North Carolina’s biggest startup advocate lives in Wilmington

Did you know the coastal city of Wilmington, N.C., has a thriving entrepreneurial community?  The team at Southern/alpha does, thanks to the town’s biggest advocate, Jim Roberts.

Perhaps Roberts knows a little something about getting to journalists, since he is a proud graduate of University of Florida’s College of Journalism Communications, with a degree in advertising. His tweets to our team have allowed us to become more aware of what is and is not being reported from the Tarheel State. Our commitment to covering the South has been better for it; the news of the $1.9 million seed-round raise by Raleigh-based K4Connect (involving a large variety of investors) was brought to our attention by Roberts hours after their announcement.

Roberts has always liked to be in the know about what’s next.  Until two weeks before the 1996 Olympics, he lived in Atlanta and worked for The Internet Store, a retail store for all things Internet including class offerings in Internet 101 and an HTML 101. He then relocated to Charlotte, where he started his very first networking organization for startups, FirstRound. With his persistent sales and networking skills, the events were sponsored by both investors and professional accounting and law firms. FirstRound was in its first year of business, and Roberts at age 30, when he was named one of the 40 under 40 by the Charlotte Business Journal.  The year was 2000.

Then the dot com crash hit.  “After the dot com crash and 9-11, those sponsors wanted NOTHING to do with low cash startups,” recalled Roberts.  But three days after he made the decision to close down FirstRound, a call came from Asheville asking him to help start Blue Ridge Entrepreneurial Council by AdvantageWest, an economic development group serving Western North Carolina. He stayed there for five years.  (After its 21-year run, AdvantageWest is closing its operations at the end of 2015.)

Roberts then made more stops in North Carolina, once with North Carolina’s Department of Commerce in the International Trade Division. He was also recruited to work with the NC Biotech Center, specifically for the Center of Innovation for NanoBiotechnology. “In all of these stops, I have been a relentless networker and relationship builder where I have tried to deliver value to the other connections first,” said Roberts.

Then came his current stop in Wilmington, a city whose riverwalk was named “Best American Riverfront” in 2014 by USA Today.  Recruited by the University of North Carolina-Wilmington, they asked him to rebuild the Center of Innovation and Entrepreneurship, completed with a new building.

Roberts immediately noticed something about this town when he arrived in May 2013. “Many people in Wilmington feel a bit isolated at the coast,” said Roberts. “And Wilmington is your typical Southern coastal community that is conservative and it can take a while to establish trusting relationships where other people will put their name on the line for you. We have people who read the tourism brochures and think it would be a great place to live. While the local economy is diversifying from tourism and the coastal real estate industry, we are just beginning to build the tech infrastructure to support the kinds of jobs that pay the great wages to afford coastal living.”

Within a year of running the CIE, a $100,000 grant from the Small Business Administration was awarded to them during a ceremony at the White House. At the time of Roberts’ departure in March 2015, the accelerator was full with 42 companies and averaging 115 people per event with standing room only crowds.

His current venture is still in helping startups meet one another, but at more casual venue.  At a monthly event at the Ironclad Brewery, well over 100 people come to listen to investors and mentors while meeting potential clients and new connections to resource. “What Wilmington does have is Quality of Place,” said Roberts. “A beach and river town where people love to invite their friends to visit. Our town also has a ton of retired business executives who can mentor the young startups.” His upcoming one on Oct. 20 includes a line-up of panelist from the Wireless Research Center of North Carolina, the North Carolina Military Business Center, the Blackstone Entrepreneur Network, and North Carolina Economic Development Partnership.

I am also working on a new Angel Network called WALE to invest in the local startups that comes to my events,” said Roberts.  “The events are being formalized into a new Entrepreneur Support Organization called NEW.” Outside of the brewery events, he sits on several statewide committees such as NC technology Association Awards committees, Council for Entrepreneurial Development (CED) selection committee for the annual Tech Venture Conference, and the NC IDEA Grant Review Committee.  

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So, what are the challenges for the North Carolina cities that are not recognized in ‘the triangle’?

“As Durham, and to a lesser part Raleigh, strive economically due to thirty years of investment into the entrepreneur ecosystem, the light turns on about the possibilities for smaller cities in North Carolina. These cities are frustrated that their college graduates and tech talent move away to bigger cities with better tech startup opportunities,” said Roberts. “But Wilmington has worked hard and seen results with showcase startups like NextGlass and nCino that have made national news. These young companies have raised serious capital and have the ability to pay great wages.” NCino is a spinout startup of Live Oak Bank, which recently had an IPO on NASDAQ. NextGlass was the number #1 new app in the Apple App Store on launch day and has won multiple pitch contests and regional tech awards.

As Roberts sends us another invite to the October gathering, he also gives several tips for what other cities could replicate to help grow the infrastructure for startups.

  1. On first meeting of new entrepreneur, simply ask them what are the three things they need to make some progress. Capital is always the answer, of course. And others are sometimes a new IP lawyer or an introduction to a potential partner or client. 50% of the time, we never hear from those entrepreneurs again. (They are not entrepreneurs.) The rest? You will hear either positive or negative things from the people you referred them to, and the others will be grateful and hungry for more. I work often work with the hungry ones to improve their presentation skills and work on weaknesses in the plan.
  1. Gauge industry pain points. One of the best things we do is an annual Aspirin event where we bring in five of the largest employers and ask them to stand on stage and explain five of their biggest pain points they need help with. If the big companies each explain the five things they need a solution for, that is 25 new opportunities with the decision maker on stage. Many startups create solutions looking for problems. This event changes that perspective.
  1. Cities need to focus on SBIR (Small Business and Innovation Research) grants. The largest budgets in the federal government are required to set aside a small percentage of huge budgets to put out Requests for Proposals (RFP) for areas where they need help. These grants from from $250,000 to millions of dollars of non-dilutive equity that don’t take a piece of your company and they serve as validation of your product and company for potential investors.The state of North Carolina has a full time expert on SBIR grants to help companies successfully apply and pursue these grant opportunities. And the state of NC actually matches the dollar value of phase 1 SBIR grants.
  1. Give actual criticism. In the startup phase the entrepreneurs are either surrounded by yes people , supportive and loving family members or sometimes overly cocky and confident .So we invite out-of-town experienced business people to see 7-10 local business presentations. It is crucial that they are from out of town, for what we call our “Tough Love” event or “Uncle Curmudgeon” event. In a small city of 125,000, it is difficult to give tough criticism as you will see these startups around town and you want to avoid that awkward encounter at a bar or church. It is even worth it to pay these people for the day if they want to charge you.The upside? If the meeting goes well , the out of towners will open doors in their city for the startups to make new contacts with new investors or new prospects / clients.
  1. Have a kitchen cabinet of young business people that can relate to a young new startup that is considering relocating to your city. Imagine you are contacted by a young person who could be the next Bill Gates or Mark Zuckerberg. These young entrepreneurs won’t relate to the Mayor, the Chamber of Commerce Executive Director, or the Chancellor. These entrepreneurs want to meet other startups to know they won’t be the only game in town, as well as potential investors and a local tech organization to see the talent level and some nightlife.
  1. Celebrate all wins. This really is not much different than recruiting if you were a major college sports team. It gets much easier to attract startups if you can focus on the ones you have and helping them win. If your startups raise some money – celebrate it! Make some noise. But you want them to win by helping them grow , get acquired or the potential IPO where real wealth is generated. Then those entrepreneurs can become serial entrepreneurs , become angel investors and donors to bigger community goals. But don’t wait until they succeed to help them and have your hand out only after the big win. Help them get to the win!

As I write the story of this fervent believer in connections, relationships, and persistence, a pinging sound of an inbox is heard.  It’s an email from Jim Roberts, letting us know about four other startups from the Coastal Corridor that are gaining momentum.




  • Jim Roberts it is about time you get a full feature on all the work you have done and continue to do. Very impressive my friend. Very impressive.

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Liver Mush: A delicacy of the Piedmont


– Liver mush is a North Carolina delicacy. In fact, it’s so special to the piedmont region, there’s a festival dedicated to it.

The Mush, Music and Mutts Festival in Uptown Shelby, North Carolina has been around since 1987. 

The festival even includes a Little Miss Liver Mush pageant and eating contest. Last years winner ate a pound and a half of liver mush.

Curious as to what exactly liver mush is?

“It is made from the pigs liver, but they take the pigs head, boil it pull off all of that extra meat, which is still very good meat. Then they grind that up with cornmeal and some spices. They pack it into loaves and cook it that way.” Jackie Sibley-Newton, Vice President of Tourism for Cleveland County said.

Liver mush became popular during the civil war when people had to make the most of their resources.

Locals slice it, grill it or fry it, according to their recipe.

Pleasant City Woodfire Grill uses the North Carolina favorite in an American classic.

“What we make is a liver mush egg and cheese pizza. It is our fresh made dough, topped with scrambled eggs, American cheese and then we top it with liver mush. We put it in the oven, cook it, come out cut it and there you have our liver mush egg and cheese pizza,” Chris Canoutas, owner of Pleasent City Woodfire Grill said.

Shelby Café is down the street and usually has a line outside the door during the liver mush festival because of their famous dish.

“Former Mayor Alexander, he got the idea about the mayor special and everybody be demanding it, that is why we are in the festival,” George Rizkallah, one of the owner’s of Shelby Café said.

Rizkallah mixes fried liver mush with two eggs, grills it then puts it on a pita with mayonnaise and it’s ready to serve.

People can enter their own liver mush recipes into a contest. Last years winner made a very thin sliced liver mush chip.

The festival will take place on the block surrounding the Shelby Court Square which is home to the Earl Scruggs Center. The Center tells the music and the stories of the Foothills and has an exhibit explaining the popularity of liver mush.

The festival will kickoff Friday night with ten North Carolina breweries serving forty-four beers and a chili cook off to raise money for scholarships for five local high schools.

The festival will have live music at the Foothills Pavilion, primarily bluegrass and acoustic. Another stage by Newt’s Burgers will have larger bands playing.

The stage on Washington Street will hold the Miss Liver Mush pageant and the awards for the liver mush eating contest winner.

Street vendors will be scattered throughout and a pet zone will be available to play musical sit with pets. Pet owners can also enroll their pet in a fashion show and join in on the costume parade. The sheriff’s unit will bring K-9’s out for a demonstration.

There will be face painters, pumpkin painting, bouncy houses and many other actives and games for kids.

Streets will begin closing Friday morning for festival setup. The block around the court square and two blocks past near the pavilion will be closed early Saturday morning. 

Street Closures:

Lafayette Street, Warren Street, Washington Street(closing Friday for the North Carolina beerfest and chili cook off,) Marion Street (closed down another block to include the Foothills Pavilion and farmers market.)

 

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Elevating Expectations: Local Event Pros Unveil New Identity, Focus on Future …

By Jessica Isaacs

With sights set on the future of the industry, traditions of the past and the grandeur of the Blue Ridge, the High Country’s own network of event professionals is celebrating the official unveiling of a new identity.

The group formerly known as A.C.E.S., or the Association of Consultants and Event Services, announced on Tuesday the change of its name to “High South Event Professionals,” which aligns with both its core values and its vision for putting our area on the map as the premier special events destination in the southeast.hseg-logo-play-v3

Since its inception as A.C.E.S. in 2004, the group has remained committed to its primary objective:

“Event professionals throughout the High Country have joined together to strengthen the industry with enhanced educational opportunities, cooperative marketing efforts and increased media attention to the diverse professional services,” its mission statement reads.

A true community of likeminded businesses and entrepreneurs, its members work together to support, educate, encourage and inspire one another, creating a united front from which they promote the High Country as the ultimate go-to for superior, stylish and perfectly executed affairs.

WORKING TOGETHER

The membership features an expansive list of local vendors and consultants from all aspects of the event planning industry. A quick click over to its website gives you access to a massive directory of well-informed experts: florists, photographers, videographers, caterers, stationers, bridal shops, party planners, entertainers, site coordinators, rental companies, venue directors, transportation providers, officiants and so much more.

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Members of the High South Event Professionals, formerly known as A.C.E.S., gather for a group photo op during a meeting at the Boone Courtyard Marriott on Tuesday night. Photo by Ken Ketchie.

Its bimonthly get-togethers give members a chance to share stories, compare notes, get to know each other, make friends and build valuable working relationships.

Denise Lovin, who coordinates the organization’s meetings and events, said her membership has helped her and her husband, Fulton, improve the services and knowledge they can offer through their own business, the White Fence Farm wedding venue in Trade, Tennessee.

“A.C.E.S. has always been really helpful because we have been able to learn a lot about the industry and network with other people who have similar services,” Lovin said. “We have learned from other vendors through their experiences what we can do to be a helpful resources as a venue. We can get feedback that helps us grow, build and improve.”

Lovin said the personal relationships that she builds with other group members are just as important as the knowledge and information they share with one another.

“We all support each other and refer business to one another,” she said. “I now know a lot of vendors that I can bring in for events that I have a personal relationship with, and I can feel really confident that my recommendation is going to be a good one.”

ELEVATING EXPECTATIONS

The membership convened at the Courtyard Marriott in Boone on Tuesday night for its October meeting, which included a celebration of the growing industry and the roll out of the organization’s new name.

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Elizabeth Hempfling. Photo by Katie Langley Photography.

HSEP President Elizabeth Hempfling, a local wedding consultant, explained that the transition will allow the group to better market itself and the folks looking for top-notch services and high-end events in the mountains of North Carolina and Tennessee.

“The A.C.E.S. board felt like the branding of our identity needed to be very strong so we could build on a higher level and move forward in our industry,” Hempfling said. “As we all know, the wedding industry is growing by leaps and bounds. Taking on this new name gives us the branding that we need to reach all of our brides and the people who are coming to the High Country for their events.”

Hempfling said the association will stay grounded in its primary objectives, but will take on the spirit of its new motto, “Elevating Expectations,” as it reaches new heights with its creativity, efficiency and level of professionalism.

“The name High South gives us a classic, approachable feel that still represents the mountains,” she said. “It’s something that, 20 years from now, we can still use to represent our area for all of the different things that we’re doing.”

Lovin agreed that changing the name will emphasize the overall character and personality of the organization, encourage new members to join and appeal to more clients on and off the mountain.

“I think it’s an exciting change to identify ourselves in a way that can help people see where we are regionally,” Lovin said. “It’s exciting to see the industry grow here and, for us as a network, to be expanding, creating more opportunities not just to get to know each other but for brides, grooms and people coming in to really have access to everything in one place.”

HIGH SOUTH WEDDINGS

The organization’s new name was inspired by its recent collaboration with High South Weddings, a brand new annual wedding resource guide and the latest adventure from the team at High Country Press Publications.

HCPP Publisher Ken Ketchie chose the new magazine’s name in honor of the area’s rich history as a sought-after vacation and luxury living destination in the southeast. Before the community’s tourism and attraction professionals rebranded our region as “The High Country” in the early 1980s, it was respected and referred to as “The High South.”

Hempfling and the A.C.E.S. board agreed with Ketchie that the moniker accurately reflects what today’s High Country has to offer brides, grooms, friends and families, starting with fresh, cool mountain air and matchless southern hospitality.

Ketchie and his team were on hand at Tuesday nights meeting to talk about High South Weddings, the inaugural edition of which will hit stands in mid-November.

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Local jazz performer Maureen Renihan (left) and Nicole Winders of Grandfather Vineyards are pictured after winning prizes at Tuesday nights meeting of the High South Event Professionals, formerly known as A.C.E.S. Photo by Ken Ketchie.

“We heard a lot of encouragement from the local wedding industry to put together a publication like this. After thinking about it, it made sense,” Ketchie said. “This is what we do — we do the High Country Magazine, we do a visitor’s guide and we do a website. We do this 24/7 all year long, so it’s become a really nice fit.”

The magazine and the event professionals group will continue to operate independently from one another, but have now adopted the same mission and are working hand-in-hand to highlight the area’s potential for growth as a wedding and special events destination.

“When the name High South came about we thought, wow, this is beautiful. It rings true to the industry as a whole. That’s how ‘High South Event Professionals’ was born,” Hempfling said. “Moving forward, with the High South Weddings publication doing all the things they’re doing for our area, we are separate entities that will now be working alongside one another to build a stronger presentation for our brides and our community.”

Tuesday night’s meeting included a champagne toast to the new identity of High South Event Professionals and its collaboration with High South Weddings. In celebration of the progress the two ventures are making together for the greater community, Ketchie offered up prizes for HSEP members in the room.

Local jazz performer Maureen Renihan entered the raffle and took home a prize, and Grandfather Vineyards Marketing Coordinator Nicole Winder claimed one after an fun hula hoop contest.

In closing, Ketchie expressed his gratitude to the hardworking people at HSEP who keep the wedding and events world not only running but flourishing in “the High South.”

“It has been really interesting getting to know you folks involved with the wedding industry. I didn’t realize how much money it brings to the area and how many people it brings to hotels and restaurants,” Ketchie said. “I think it’s something that’s kind of off the radar, so we want to impress to people what you guys do, what you bring to the area and just how much it really means to the High Country.

“You work really hard to make weddings happen here in the area and we hope that High South Weddings will reflect that. We’ll make sure the magazine gets into the hands of the people who will say, ‘Let’s go to the mountains and get married.’”

LEARN MORE

The organization is working to transition its website and online directory to suit its new identity as High South Event Professionals. In the meantime, check them out on Facebook to learn more or get involved.

Want to know more about High South Weddings? Click here to read about this new publication and watch our promo video.

LEADERSHIP

The following HSEP members serve on the association’s board of directors:

  • President: Elizabeth Hempfling, Events by Elizabeth Ashley
  • Vice President: Meris Gantt, The Whole Shebang
  • Secretary: Jo Ann Hallmark, Hallmark Cakes
  • Site Chair: Denise Lovin, White Fence Farm
  • Expo Chair: Abbie Hanchey, Leatherwood Mountains Resort
  • Membership Chair: Fuschia Moss

The existing High South Event Professionals membership includes the following local businesses:

  • A J Rental
  • A Bushel and a Peck
  • Air Haven Limousine
  • AMB
  • Appalachian Carriage Inc.
  • Art of Living
  • Authentic Exposure
  • Bandana’s Catering Co
  • Banner Elk Winery
  • Beautiful Bride on Location
  • Best Western Mountain Lodge
  • Blowing Rock Ale House Brewing
  • Blowing Rock Brewing
  • Boone Photo Booth
  • Boone Rent-All Parties Too!
  • Brambella
  • Cakes by Rita
  • Callista Designs
  • Camp Sky Ranch
  • Casa Rustica of Boone Inc.
  • CeCe Hampton Event Planning Design
  • Changes Salon
  • Chetola Resort
  • Christina Banner Cakes
  • Cornucopia
  • Courtyard by Marriott
  • Crystal’s Cakes
  • Daniel Boone Native Gardens
  • Danny Whittington
  • Day of Your Dreams
  • Desi’s Floral Design Studio
  • Did Someone Day Party?
  • DigitalDJs
  • Divine Treasures Wedding Cinematography
  • DJ Grooves Entertainment
  • Elk River Ink
  • Ellen Gwin Photography
  • Emily Angle Photography
  • Enchanted Wedding Aisles
  • Events by Elizabeth Ashley Elizabeth Hempfling
  • Exclusively Honeymoons by Gateway to Vacations
  • Fletcher and Fletcher Photography
  • Foscoe Rentals
  • Freeman Jackson Photography
  • Frugal Gourmet
  • Fuschia Moss Floral Design
  • Gadabouts Catering
  • GiftySong
  • Grandfather Vineyard/Winery
  • Green Park Inn
  • Hallmark Cakes
  • Haynes Event Productions
  • High Country Boomers
  • High Country Home Builders
  • High Country Ministers
  • High Country Photo Booth
  • Hound Ears
  • In His Service Productions
  • Indulge
  • Jean Moree Photography
  • Jonathan Burton Photography
  • Joy Davis Photography
  • Katie Langley Photography, Inc.
  • LA Style by Clynda – Hair Design
  • Leatherwood Mountains
  • Lonnie’s Photography
  • Love it Forever Photography
  • Lynne Townsend Photography
  • Mast Farm Inn
  • Matt Powell Productions
  • Maureen Renihan Friends
  • Meadowbrook Inn
  • Michelle Hrin Photography
  • Millefleurs Floral Design
  • Miss Match Rentals
  • Mountain Laurels
  • Mountain Mystic Spray Tanning
  • Mountain Peak Sound
  • Mountain Stretch Limo
  • New Age Productions
  • Old World Galleries Inc.
  • On the Windfall
  • Papercuts
  • Philosophy Flowers
  • Pixels on Paper
  • Premiere Special Event Services
  • Prospect Hill BB
  • Reids Catering Company
  • Reverand Martha E. Powell
  • River House Inn
  • Shady Grove Garden Nursery
  • Sharla Bance Makeup Artistry
  • Shaybrey Florals
  • Smithmore Castle
  • Snow in July
  • Sound Technique
  • Sound Traveler
  • South’s Clothier
  • Stick Boy Bread
  • Story*Spark Films, LLC
  • Sugar Hollow Retreat
  • Sugar Mountain
  • Summit Strings
  • Summit Trail Solarium (ASU)
  • Sweet Tooth Bakery
  • The Bitter Pear Florist
  • The Elegant Event
  • The Gamekeeper
  • The Lucky Strikes Band
  • The Pedalin’ Pig
  • The Rock
  • The Spa and Salon at Banner Elk
  • The Taylor House Inn
  • The Whole Shebang
  • Tiptons BBQ
  • Twickenham House
  • Ugga Mugga Bakery
  • Upper Barn
  • VISIO Photography
  • Watauga Lake Winery
  • Wayfaring Wonderer
  • Westglow Resort Spa
  • White Fence Farm


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Area EDCs share plans for future – Asheville Citizen

Mark Clasby admits it can be hard to forget the ones that got way.

For the past 12 years, the executive director of the Haywood County Economic Development Coalition has been working to bring economic development to Haywood County.

Yet, during his tenure, he saw Jacob Holm Industries pick Buncombe County for its textile plant 11 years ago.

He watched as Elkamet chose to manufacture its custom-molded plastic containers in Henderson County nine years ago.

Both times, Haywood County made a bid to bring those businesses to its community.

Both times, Clasby saw the companies he courted choose someone else — his Western North Carolina neighbors.

“But it’s not a total loss,” Clasby said this week. “Certainly, and maybe selfishly, I would like for them to be here in Haywood County. But, from my perspective, as long as they stay in the region, it’s a win.”

And he’s not alone in that kind of thinking.

Like Clasby, other economic development leaders outside Buncombe County agree that banding together for the good of the region is the right approach to creating more jobs, attracting more companies and, ultimately, strengthening Western North Carolina’s economy.

“Companies don’t look at county lines when they’re looking for an area to locate their business,” Clasby said.

However, that doesn’t mean economic development officials like Clasby aren’t looking at ways to bring home the proverbial bacon.

As the Economic Development Coalition of Asheville-Buncombe begins work on its new five-year job creation plan, officials from three neighboring counties also have been thinking about ways they can strengthen their local economies.

While all agree they would like to be attracting more companies to their respective ZIP codes, their other areas of focus differ as much as the counties themselves.

Henderson County: ‘We play good defense’

Before Andrew Tate talks about the push to add new businesses to Henderson County’s tax base, he talks first about the need for retention.

“In economic development, so much of what we do is about the day-to-day, the meetings, the deadlines,” Tate said. “What we are trying to do is make sure that we are also thinking long-term.”

That’s why the three staff members who work at the Henderson County Partnership for Economic Development, including Tate, dedicate more than half of their time to maintaining relationships with existing industries and businesses.

“Our first organizational focus is taking care of the companies that are already here. There are 138 manufacturers in the county, and they employ more than 15 percent of our workforce,” Tate said.

“First and foremost, our priority is to protect and strengthen those relationships wherever possible and encourage them to grow here and stay here in Henderson County,” he said. “Bringing in someone new only to quietly lose them through the back door is not a net gain for us. We play good defense.”

But they also play good offense, too.

In March, Bold Rock Hard Cider announced it would begin producing its craft cider at a new facility in Mills River.

In February, German manufacturing company Raumedic picked Henderson County for its first stateside manufacturing facility.

That move is expected to bring an estimated $26.3 million investment and create 138 jobs in Henderson County over the next five years.

And that was just this year.

Three years ago, Sierra Nevada bought 90 acres in Fletcher for its East Coast production facility. That move was a nearly $110 million investment.

Though finding that plot of land was important to sealing the deal, Tate said land remains a scarce resource across Western North Carolina.

The mountainous terrain adds to the region’s aesthetic appeal, but it’s of no help when companies are looking to build.

“Our organization is now focusing a lot of resources on where the next piece or pieces of property will be to make sure that we can continue to do all of this,” Tate said, noting the major economic drivers in Henderson County are manufacturing, health care and tourism.

That’s a stark contract to what Jackson County is going after with its economic development goals.

Instead of looking to manufacturing to grow its economy, Jackson County is turning its attention to its university and its entrepreneurs.

Jackson County: ‘We’ve got to get more creative’

Rich Price, director of the Jackson County Office of Economic Development, said job creation in his community may not happen with big job announcements and fanfare.

Small business, on the other hand, is a real opportunity.

“We are looking at the assets we have, and how we can get small businesses to come here, establish themselves and be sustainable. I’m not waiting for General Motors to call me tomorrow about a Cadillac assembly plant,” Price said. “We’ve got to get more creative and focused about what’s going to fit here. Instead of creating 100 jobs at a time, it may be more like 15 or 20 or 30 at a time.”

Within the last month, Jackson County hosted recruiters from the Economic Development Partnership of North Carolina. The nonprofit corporation with roots just outside of Raleigh is focused on attracting companies to the state and helping existing North Carolina companies expand.

Their visit, said Price, was designed to showcase the available inventory of large-scale buildings or developed sites that could be of interest to companies wishing to locate to the area.

That kind of stock is not something Jackson County has in great abundance, but they do have Western Carolina University.

Instead of looking at building sites, recruiters were given a tour of the campus and spoke with faculty and staff about academic disciplines that could be helpful in luring businesses to the area.

“We know this happens across the University of North Carolina system all over the state. Cullowhee and Jackson County should be no different,” Price said. “The resources of faculty and student research and study programs are paramount to providing a community of professional expertise that is desired by businesses who want to be here.”

Recently, Western announced a second building would be built on its Millennial Campus. The campus designation allows the university to partner with private developers for the construction of new facilities designed to enhance the region’s economic development.

“As health sciences continues to be a strongly sought after discipline, a new medical office building will be erected by a private developer which will house multiple medical service providers, thus allowing for WCU students and faculty to partner and gain practical application experience,” Price said.

Just as Henderson County works to retain its businesses, Jackson County is working to retain one of its greatest assets.

“That is young men and women who walk across the stages of our higher education institutions to get their diplomas at several intervals throughout each year,” Price said.

But one of the greatest assets for the regional economy could be the way economic development leaders work together.

Haywood County: ‘We work together’

Clasby, executive director of the Haywood County Economic Development Coalition, said his office has been preparing for a meeting with international investment directors.

“They are coming into town next week and we are going to give a presentation to them so that when they go back to England, Japan and South Korea, they will be familiar with Western North Carolina so that they can try to attract companies that may want to invest here in the Southeast,” Clasby said. “Part of it of course, is our location. We have I-40 running right through us and we have close access to I-26. Having that corridor is certainly a benefit, because companies usually want access to an interstate.”

But beyond its proximity to roadways and a strategic plan that focuses on target clusters, such as growing its manufacturing and tourism base, Clasby said Haywood County’s greatest asset is being a part of Western North Carolina.

In the early ’90s, a voluntary group called CarolinaWest was formed to attract economic opportunity to the mountains.

Its members include the city of Asheville, along with Buncombe, Haywood, Henderson, Madison, Mitchell, Transylvania and Yancey counties.

The group’s founding predates AdvantageWest, a regional development entity that encouraged economic development in the region’s 23 counties.

But earlier this year, AdvantageWest closed its doors after 21 years of operation.

Clasby said that closure makes groups like CarolinaWest even more important today.

“A lot of our workforce population here in Haywood County actually works in Asheville and Buncombe County,” Clasby said. “We work together.”

The group attended an annual luncheon in Charlotte. While there, the group met with site consultants and developers. Other trips have included Chicago, New York and Toronto.

Tate, in Henderson County, said that’s the story no one hears about economic development: Even though counties may be competing for projects, they are also collaborative.

“A lot of people don’t know that we get together and, yes, we share information. We try to help one another where we can,” Tate said. “Even though we may have competing interests from time to time, we are friends and we do see the bigger picture.”

Clasby said that’s why he tries not to think about Jacob Holm Industries or Elkamet as a loss.

“In the mountains, people will travel. We’re 20 or 30 minutes away from Asheville. We’re about 45 minutes away from Hendersonville. Those job opportunities are still available,” he said. “If they’re not going to be in Haywood, I want these companies to be in Buncombe or Henderson or somewhere else in Western North Carolina. We want them here.”

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Restaurants Look to Pay Living Wage

c 2014, WLOS ABC 13 | Portions are Copyright 2014 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten, or distributed.

WLOS News 13 provides local news, weather forecasts, traffic updates, notices of events and items of interest in the community, sports and entertainment programming for Asheville, NC and nearby towns and communities in Western North Carolina and the Upstate of South Carolina, including the counties of Buncombe, Henderson, Rutherford, Haywood, Polk, Transylvania, McDowell, Mitchell, Madison, Yancey, Jackson, Swain, Macon, Graham, Spartanburg, Greenville, Anderson, Union, Pickens, Oconee, Laurens, Greenwood, Abbeville and also Biltmore Forest, Woodfin, Leicester, Black Mountain, Montreat, Arden, Weaverville, Hendersonville, Etowah, Flat Rock, Mills River, Waynesville, Maggie Valley, Canton, Clyde, Franklin, Cullowhee, Sylva, Cherokee, Marion, Old Fort, Forest City, Lake Lure, Bat Cave, Spindale, Spruce Pine, Bakersville, Burnsville, Tryon, Columbus, Marshall, Mars Hill, Brevard, Bryson City, Cashiers, Greer, Landrum, Clemson, Gaffney, and Easley.

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Climate Change Evidence All Around

Reprinted from the Tideland News

The group of scientists, policy experts, journalists and meteorologists met at Hammocks Beach State Park to discuss living shorelines. Photo: Mark Hibbs, Coastal Review Online

The group of scientists, policy experts, journalists and meteorologists met at Hammocks Beach State Park to discuss living shorelines. Photo: Mark Hibbs, Coastal Review Online

SWANSBORO — Despite what you might hear, there’s strong evidence that climate change is having an impact on North Carolina: Look carefully at the fish.

That was one of the messages from Pete Peterson, a researcher and professor at the University of North Carolina’s Institute of Marine Sciences in Morehead City. He was among the scientists, TV weathermen and journalists on the boat Friday touring the marshes of the White Oak River. The boat trip was part of a workshop on climate change’s effects on coastal habitats organized by the N.C. Coastal Federation.

Greg “Rudi” Rudolph, the Carteret County Shore Protection Office manager, and Todd Miller, the federation’s executive director, also spoke on the tour, which included stops at Bear and Jones islands in Hammocks Beach State Park.

Others on the trip – and who spoke and participated Friday evening and Saturday morning during sessions at the Duke University Marine Laboratory in Beaufort – included Susan Hassol, director of Climate Communication; Michael Mann, who as director of the Earth Systems Science Center in the Department of Meteorology at Penn State University is a heavyweight in the study of climate change; Tom Peterson, president of the World Meteorological Organization’s Commission for Climatology and former principal scientist for NOAA’s  National Climatic Data Center in Asheville; Ryan Broyles, North Carolina’s state meteorologist; and Greg Fishel, chief meteorologist at WRAL-TV in Raleigh. Participating media came from all around North Carolina.

The focus of the trip on the Lady Swan, a Swansboro-based ferry, was to see some of the more effective means being used to combat the effects of rising sea level and other impacts of climate change.

Greg Rudi Rudolph, left, and Charles Pete Peterson talk about the effects of rising seas. Photo: Brad Rich, Tideland News

Greg “Rudi” Rudolph, left, and Charles “Pete” Peterson talk about the effects of rising seas. Photo: Brad Rich, Tideland News

Peterson, whose work involves research and teaching grad students in paleoecology, invertebrate fisheries management, estuarine habitat evaluation and barrier island ecology, said that it’s fairly easy to see the effects on local waters and fish.

For example, he said, a thermometer hung for decades in the water off the bridge to Pivers Island – home of NOAA’s Beaufort Lab and the Duke Lab – clearly shows a 1.8-degree Fahrenheit rise in water temperatures in the past two decades.

At the same time, Peterson said, there’s been an equally clear shift in the composition of fish stocks in some locations. The NOAA lab, he said, has for decades sampled reef fish, and has found that over the past four decades, there’s been a marked decrease in the number of northern, temperate species, and a corresponding dramatic increase in the number of tropical species.

Peterson, Miller and Lexia Weaver, a federation scientist, also led extensive discussions of the use of natural, or “living,” shorelines as an alternative to combat erosion that has always occurred and is almost sure to accelerate as sea level rises in response to warming water temperatures.

They pointed out the success of some of those projects at Hammocks Beach State Park, both on the mainland, at the ferry dock, and at Jones Island. In both cases, the projects, which use oyster shells and marsh grass, have stabilized shorelines.

A major benefit in a time of rising sea levels, Miller said, is that the living shorelines allow the marsh to migrate inland as the sea level rises. Bulkheads, the more common method of erosion control, don’t. As the sea rises, the marsh in front of the wall is overcome along with everything else. The wall itself will eventually need major repairs or complete replacement.

This section of shoreline at Jones Island was created by volunteers using bags of oyster shells and grass seedlings. Photo: Brad Rich, Tideland News

This section of shoreline at Jones Island was created by volunteers using bags of oyster shells and grass seedlings. Photo: Brad Rich, Tideland News

Peterson said one of his former graduate students, Rachel Gittman, did an extensive study of living shorelines and bulkheads after Hurricane Irene, a large and destructive Category One storm that severely affected Carteret and other coastal counties in 2011. While seawalls and bulkheads might look “massive and permanent,” Peterson said, the study showed that they fared far worse – with some over-wash, some breaches and some complete failures – than the living shorelines, which generally were unscathed.

And that doesn’t even take into consideration the significant “ecosystem services” provided by living shorelines, Peterson added. The oyster shells attract baby oysters, or spat, and eventually become living reefs that filter water and attract a variety of marine life.

As climate change helps to produce stronger storms and more wave energy, along with sea-level rise, it will be increasingly important to use erosion control methods that not only are effective, but also preserve as much of the natural habitat as possible, Peterson and the others said, because that habitat is the engine for reproduction of fish and shellfish that are so valuable to the state’s coastal economy and way of life.

Living shorelines, Miller said, are gaining in acceptance, because of their effectiveness and low long-term cost, but “a lot of education is still necessary” in order for them to gain more widespread use and provide the “resiliency” needed as climate change impacts increase in severity.

He also said he believes that beach re-nourishment – if done properly, using the proper materials, with those who benefit bearing most of the cost – helps buy time and provides good short-term protection of the ocean beaches that are so crucial to the coastal tourism economy.

The group gathers on Jones Island in the mouth of the White Oak River. Photo: Mark Hibbs, Coastal Review Online

The group gathers on Jones Island in the mouth of the White Oak River. Photo: Mark Hibbs, Coastal Review Online

Miller, however, cautioned that as the effects of climate change become more pronounced, even living shorelines probably won’t be enough.

“My opinion is that for now, we need to do the things that do the least harm,” he said. “Sooner or later, living shorelines are not going to be able to stop (erosion and habitat loss), but probably nothing else will, either.”

The goal, Miller said, should be to try to ensure that as much of the crucial habitat as possible survives.

Rudolph spent much of his time talking about the practicality of making policy decisions for dealing with climate change. Market incentives – providing cost breaks for insurance for property owners who elevate structures above expected flood levels, for example – are probably doing more than anything else to help address current and future impacts of climate change, he said.

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LEGO® KidsFest announces 2016 tour stops in new and returning markets








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    The 2016 LEGO KidsFest is making stops in Charlotte, Harrisburg, Kansas City, Louisville, Milwaukee, Houston and Cleveland this year. Go to www.LEGOKidsFest.com for more information about the award-winning tour.
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    The 2016 LEGO KidsFest is making stops in Charlotte, Harrisburg, Kansas City, Louisville, Milwaukee, Houston and Cleveland this year. Go to www.LEGOKidsFest.com for more information about the award-winning tour.









HARTFORD, Conn., Oct. 14, 2015 /PRNewswire/ —

Charlotte, NC: Feb. 19-21 (Charlotte Convention Center)
Harrisburg, PA: April 8-10 (Farm Show Complex Expo Center
Kansas City, MO: May 13-15 (Kansas City Convention Center)
Louisville, KY: June 3-5 (Kentucky Exposition Center)
Milwaukee, WI: Oct. 7-9 (Wisconsin Center)
Houston, TX: Oct. 21-23 (NRG Center)
Cleveland, OH: Nov. 4-6 (I-X Center)

LEGO KidsFest kicks off its eighth year on the road with new tour stops and a return to some popular markets.

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HARTFORD, Conn., Oct. 14, 2015 /PRNewswire/ —

Charlotte, NC: Feb. 19-21 (Charlotte Convention Center)
Harrisburg, PA: April 8-10 (Farm Show Complex Expo Center
Kansas City, MO: May 13-15 (Kansas City Convention Center)
Louisville, KY: June 3-5 (Kentucky Exposition Center)
Milwaukee, WI: Oct. 7-9 (Wisconsin Center)
Houston, TX: Oct. 21-23 (NRG Center)
Cleveland, OH: Nov. 4-6 (I-X Center)

LEGO KidsFest kicks off its eighth year on the road with new tour stops and a return to some popular markets.

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HARTFORD, Conn., Oct. 14, 2015 /PRNewswire/ —

Charlotte, NC: Feb. 19-21 (Charlotte Convention Center)
Harrisburg, PA: April 8-10 (Farm Show Complex Expo Center
Kansas City, MO: May 13-15 (Kansas City Convention Center)
Louisville, KY: June 3-5 (Kentucky Exposition Center)
Milwaukee, WI: Oct. 7-9 (Wisconsin Center)
Houston, TX: Oct. 21-23 (NRG Center)
Cleveland, OH: Nov. 4-6 (I-X Center)

LEGO KidsFest kicks off its eighth year on the road with new tour stops and a return to some popular markets.

Charlotte, NC (Feb. 19-21), Harrisburg, PA (April 8-10) and Kansas City, MO (May 13-15).

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Charlotte, NC (Feb. 19-21), Harrisburg, PA (April 8-10) and Kansas City, MO (May 13-15).

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New tour stops in 2016 include Charlotte, NC (Feb. 19-21), Harrisburg, PA (April 8-10) and Kansas City, MO (May 13-15).

Louisville, KY (June 3-5), Milwaukee WI (Oct. 7-9), Houston, TX (Oct. 21-23) and Cleveland, OH (Nov. 4-6).

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Louisville, KY (June 3-5), Milwaukee WI (Oct. 7-9), Houston, TX (Oct. 21-23) and Cleveland, OH (Nov. 4-6).

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It’s been three years or more since LEGO KidsFest stopped in Louisville, KY (June 3-5), Milwaukee WI (Oct. 7-9), Houston, TX (Oct. 21-23) and Cleveland, OH (Nov. 4-6).

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Covering 3+ acres of space, the LEGO KidsFest extravaganza brings all of the hands-on fun of LEGO building and experience together in an activity-filled event for all ages and builders of all skills.

Vince Rubino, Events Manager for LEGO Systems, Inc. “We’ve still got some favorites on the show floor, like the Big Brick Pile, Creation Nation and the Race Ramps. There are also many new activities designed for building and fun.”

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Vince Rubino, Events Manager for LEGO Systems, Inc. “We’ve still got some favorites on the show floor, like the Big Brick Pile, Creation Nation and the Race Ramps. There are also many new activities designed for building and fun.”

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“Our 2016 LEGO KidsFest tour is going to delight both new and returning audiences,” said Vince Rubino, Events Manager for LEGO Systems, Inc. “We’ve still got some favorites on the show floor, like the Big Brick Pile, Creation Nation and the Race Ramps. There are also many new activities designed for building and fun.”

www.LEGOkidsfest.com. Tickets are $19 for the Friday and Sunday afternoon sessions, and $22 for both sessions on Saturday and the Sunday morning session.

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www.LEGOkidsfest.com. Tickets are $19 for the Friday and Sunday afternoon sessions, and $22 for both sessions on Saturday and the Sunday morning session.

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Five sessions — all identical and 4½ half hours in length — are held at each tour stop. LEGO KidsFest tickets can be purchased at www.LEGOkidsfest.com. Tickets are $19 for the Friday and Sunday afternoon sessions, and $22 for both sessions on Saturday and the Sunday morning session.

Denmark, one of the world’s leading manufacturers of creatively educational play materials for children. The company is committed to the development of children’s creative and imaginative abilities, and its employees are guided by the motto adopted in the 1930s by founder Ole Kirk Christiansen: “Only the best is good enough.”Visit the virtual LEGO world at www.LEGO.com.

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Denmark, one of the world’s leading manufacturers of creatively educational play materials for children. The company is committed to the development of children’s creative and imaginative abilities, and its employees are guided by the motto adopted in the 1930s by founder Ole Kirk Christiansen: “Only the best is good enough.”Visit the virtual LEGO world at www.LEGO.com.

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LEGO Systems, Inc. is the North American division of The LEGO Group, a privately held, family-owned company based in Billund, Denmark, one of the world’s leading manufacturers of creatively educational play materials for children. The company is committed to the development of children’s creative and imaginative abilities, and its employees are guided by the motto adopted in the 1930s by founder Ole Kirk Christiansen: “Only the best is good enough.” Visit the virtual LEGO world at www.LEGO.com.

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LEGO, the LEGO logo, and DUPLO, are trademarks of the LEGO Group. © 2015 The LEGO Group. LEGO KidsFest is produced by BuzzEngine, a marketing and events organization. LEGO KidsFest was awarded Best Proprietary Event by Event Marketer Magazine in 2013.

http://photos.prnewswire.com/prnh/20151013/276453LOGO

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Photo – http://photos.prnewswire.com/prnh/20151013/276453LOGO

http://www.prnewswire.com/news-releases/lego-kidsfest-announces-2016-tour-stops-in-new-and-returning-markets-300158899.html

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http://www.prnewswire.com/news-releases/lego-kidsfest-announces-2016-tour-stops-in-new-and-returning-markets-300158899.html

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SOURCE LEGO KidsFest

RELATED LINKS
www.legokidsfest.com

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North Carolina — Ahead of the Curve

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When I moved to North Carolina to help start up and become the winemaker for RagApple Lassie Vineyards, there were only 18 to 20 wineries in the whole state, with four being in the Yadkin Valley. Imagine my surprise to find that Surry Community College had both a Viticulture and Enology program in place. That seemed amazingly far thinking to me, as well as optimistic. In addition, consider that Surry includes a hands-on winery for the students, as well as the fact that the wine can be sold in retail stores.

Compare this to California, with the University of California at Davis, one of the premier wine teaching schools in the world, and, of course, boasting over 4,000 wineries. They now have a working winery but, until a few years ago, had to dump all the wine because the state would not allow them to bottle and sell it. Next up is New York for the East coast, with over 400 wineries and Cornell University, also considered a premier wine teaching facility. They are just now building a working winery for their students.

We know that government bureaucracy has hindered us in many ways, yet it seems that some of what they have decided has put our industry in the forefront somewhat in comparison with other states that are closer to the top of the list of U.S. wine producing states.

We now have somewhere near 150 wineries in North Carolina, with about 38 in the Yadkin Valley alone. It has been an incredible ride for the wine industry in this state. We have been one of the fastest growing wine regions in the United States by percentage and now rank number 10 as a wine making state. The benefits to North Carolina derived from this industry are immense and getting better every day. The smart legislators have stood up and taken notice. The rest need to do so as well. Jobs, tax income and, most of all, tourism dollars have increased with every year of growth in the winery business. In addition, the buildings, vineyards and surrounding areas are certainly a treat for the eye as compared to industrial complexes, or overcrowded housing developments.

We owe a debt of gratitude to the people who are “the wine industry.” While many people think of it as a glamorous job, it is incredibly hard work to make high quality wine, and we are, indeed, making high quality wine here in North Carolina. Who would have guessed this 20 years ago? When I was leaving the winery for which I worked in Ohio, my boss assumed I was going to California. I told him that I was going to North Carolina and he laughed at me and said, “I wouldn’t buy a house if I were you.” He has been here since then and has been made to eat his words. It is the dedication and long, long hours of work that we in the wine industry have put into it to make it all work. It is growing of quality grapes to start. It is having knowledgeable winemakers who are willing to continue to learn every day, to keep improving on what they are doing, and to pay attention to detail as well as go the extra mile to make the very best product they can from the fruit at hand. It is the winery owners and investors who have spent a fortune to take a chance to create a dream and who remain open minded to all of the possibilities and improvements that can be made. And it is the customers, both in state and out of state, who have given us a chance to show we can compete with the best.

And so, I thank all of the above for turning my time here in North Carolina into an experience that truly is “ahead of the curve.” Keep up the good work!

Linda King is a winemaker as well as an internationally certified wine judge, and does consulting for various wineries in the industry.

By Linda King

For On The Vine

englewoodindependent

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LTA unveils first wayfinding sign

People coming into Lexington can find local attractions and businesses easier now that the Lexington Tourism Authority has installed the first of several wayfinding signs.

Robin Bivens, executive director of the LTA, unveiled the first trailblazing sign on South Main Street on Thursday morning. She said it has been a long time coming, but the project is now nearing completion.

“As you all know this has been a very long process,” Bivens said. “We appreciate the Lexington Tourism Board for their work. We also need to thank the City of Lexington, Uptown Lexington and the (Davidson) County Commissioners who contributed to the funding. This is really exciting. It has been a long, long road, but we finally arrived.”

The wayfinding project is a signage program to assist visitors to find their way into the city. Placed on the main entryways into Lexington, signs direct people to the central core area of the town center and to specific destinations. The Lexington Tourism Authority will oversee installation of a total of 73 signs, including 37 trailblazing signs pointing tourists to into the central core of the city; 20 pedestrian wayfinding signs to direct foot traffic to uptown businesses; three vehicle wayfinding signs to direct people into town; eight gateway signs to notify tourists they are entering the city; and five interstate welcome signs.

The trailblazing sign that was unveiled Thursday included the updated City of Lexington logo, which depicts a skyline of familiar buildings and a wooden post engraved with the word Lexington, which Bivens said was a nod to the furniture heritage of the city. The sign also included detailing that suggests a page being peeled back and a pig logo to incorporate the importance of barbecue.

“We know that as a community we came from those furniture makers,” Bivens said. “Then as we created the design of the sign, we wanted to continue, as the City of Lexington is doing, to move forward. The little pig pays homage to our barbecue heritage. Also just as the City of Lexington’s new logo is curling up that corner, we wanted to show how we are peeling back the layers of all that we are. We think this is a good representation of Lexington.”

A Concord-based design firm, ACSM, created the signs. The total cost for the project was approximately $300,000. The Lexington City Council contributed $75,000, Davidson County Commissioners put up $75,000, Uptown Lexington gave $20,000, and the LTA put forward $130,000, including $30,000 for design research.

Lexington City Council member Jim Myers, who is also on the LTA Board of Directors, said he was pleased with the final result after so many months of work.

“It has been a long process; we started almost two years ago,” Myers said. “We have been through all kinds of prints and pictures, measurements, and finally we got down to the final design. Seeing it now, I hope everyone will be thrilled.”

Davidson County Commissioner Steve Jarvis said he believes signs like these will be a great resource for visitors and will also demonstrate the heritage of the area.

“I first picked up on wayfinding signs when I was at a seminar in Asheville, and these signs pointed you to everything,” Jarvis said. “The same goes for Lexington; we know where everything is. I like they accented the fact that we are furniture. We are branded with furniture, and it is still a part of us, just as much as the barbecue. I think they are unique with the way the page is turning, that is something that you won’t find other places. I’ve never seen that before; it adds that little something.”

Sharon Myers can be reached at 249-3981, ext, 228 or at sharon.myers@the-dispatch.com. Follow Sharon on Twitter: @LexDisptachSM

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BioDelivery Sciences Announces FDA Approval of Change in BUNAVAIL® Product …








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RALEIGH, N.C., Oct. 15, 2015 /PRNewswire/ –BioDelivery Sciences International, Inc. (NASDAQ: BDSI) announced that the U.S. Food and Drug Administration (FDA) has approved the company’s Supplemental New Drug Application (sNDA) for a manufacturing specification change for BUNAVAIL (buprenorphine and naloxone) buccal film (CIII).

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RALEIGH, N.C., Oct. 15, 2015 /PRNewswire/ –BioDelivery Sciences International, Inc. (NASDAQ: BDSI) announced that the U.S. Food and Drug Administration (FDA) has approved the company’s Supplemental New Drug Application (sNDA) for a manufacturing specification change for BUNAVAIL (buprenorphine and naloxone) buccal film (CIII).

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RALEIGH, N.C., Oct. 15, 2015 /PRNewswire/ — BioDelivery Sciences International, Inc. (NASDAQ: BDSI) announced that the U.S. Food and Drug Administration (FDA) has approved the company’s Supplemental New Drug Application (sNDA) for a manufacturing specification change for BUNAVAIL® (buprenorphine and naloxone) buccal film (CIII).

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The approval allows for the immediate release of BUNAVAIL inventory to wholesalers.  BDSI will be shipping product to wholesalers this morning which should make product available in pharmacies as early as Friday.

October 1 initiation of a contract providing exclusive, preferred formulary status for BUNAVAIL for Medicaid patients in the state of Tennessee.

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October 1 initiation of a contract providing exclusive, preferred formulary status for BUNAVAIL for Medicaid patients in the state of Tennessee.

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The newly released product supplies are expected to satisfy current and anticipated demand, which has increased following the October 1 initiation of a contract providing exclusive, preferred formulary status for BUNAVAIL for Medicaid patients in the state of Tennessee.

Mark A. Sirgo, President and Chief Executive Officer. “We also want to thank all of the patients, physicians and other health providers, including pharmacists, for their patience and support during this period of inconvenience.”

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Mark A. Sirgo, President and Chief Executive Officer. “We also want to thank all of the patients, physicians and other health providers, including pharmacists, for their patience and support during this period of inconvenience.”

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“All of us at BDSI want to thank the Division of Anesthesia, Analgesia and Addiction Products at FDA for working with us in an expeditious and collaborative fashion to help allow patients benefiting from BUNAVAIL treatment to maintain uninterrupted availability,” said Dr. Mark A. Sirgo, President and Chief Executive Officer.  “We also want to thank all of the patients, physicians and other health providers, including pharmacists, for their patience and support during this period of inconvenience.”

About BUNAVAIL

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About BUNAVAIL

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About BUNAVAIL

INDICATION

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INDICATION

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INDICATION

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BUNAVAIL (buprenorphine and naloxone) Buccal Film (CIII) is a prescription medicine indicated for the maintenance treatment of opioid dependence.  BUNAVAIL should be used as part of a complete treatment plan to include counseling and psychosocial support.

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Prescription use of this product is limited under the Drug Addiction Treatment Act (DATA).

IMPORTANT SAFETY INFORMATION

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IMPORTANT SAFETY INFORMATION

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IMPORTANT SAFETY INFORMATION

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Keep BUNAVAIL (buprenorphine and naloxone) Buccal Film (CIII) out of the sight and reach of children.  Ingestion of BUNAVAIL by a child may cause severe breathing problems and death.  If a child takes BUNAVAIL, get emergency help right away.

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Do not take BUNAVAIL if you are allergic to buprenorphine or naloxone, as serious negative effects including anaphylactic shock, have been reported.

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Do not take BUNAVAIL before the effects of other opioids (e.g., heroin, methadone, oxycodone, morphine) have lessened as you may experience withdrawal symptoms.

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Do not drive, operate heavy machinery, or perform any other dangerous activities until you know how BUNAVAIL affects you.

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BUNAVAIL contains buprenorphine, an opioid that can cause physical dependence.  Your doctor can tell you more about the difference between physical dependence and drug addiction. Do not stop taking BUNAVAIL without talking to your doctor. You could become sick with uncomfortable withdrawal symptoms because your body has become used to this medicine.

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Do not switch from BUNAVAIL to other medicines that contain buprenorphine without talking with your doctor. The amount of buprenorphine in a dose of BUNAVAIL is not the same as the amount of buprenorphine in other medicines.  Your doctor will prescribe a dose of BUNAVAIL that may be different than other buprenorphine-containing medicines you may have been taking.

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BUNAVAIL can cause serious life-threatening breathing problems, overdose and death, particularly when taken by the intravenous (IV) route in combination with benzodiazepines, sedatives, tranquilizers or alcohol.   You should not drink alcohol while taking BUNAVAIL, as this can lead to loss of consciousness or even death.

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Like other opioids (e.g., heroin, methadone, oxycodone, morphine), BUNAVAIL may produce orthostatic hypotension (‘dizzy spells’) in ambulatory individuals.

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Common side effects of BUNAVAIL include headache, drug withdrawal syndrome, lethargy (lack of energy), sweating, constipation, decrease in sleep (insomnia), fatigue and sleepiness.

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Because BUNAVAIL contains naloxone, injecting BUNAVAIL may cause serious withdrawal symptoms such as pain, cramps, vomiting, diarrhea, anxiety, sleep problems, and cravings.

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BUNAVAIL can be abused in a manner similar to other opioids, legal or illicit.  Keep BUNAVAIL in a safe place. Do not give your BUNAVAIL to other people, it can cause them harm or even death. Selling or giving away this medicine is against the law.

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BUNAVAIL is not recommended in patients with severe hepatic impairment.  BUNAVAIL may be used with caution for maintenance treatment in patients with moderate hepatic impairment.

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Before taking BUNAVAIL, tell your doctor if you are pregnant or plan to become pregnant. If you become pregnant while taking BUNAVAIL, tell your doctor immediately as there may be significant risks to you and your baby; your baby may have symptoms of withdrawal at birth.

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Before taking BUNAVAIL, talk to your doctor if you are breastfeeding or plan to breastfeed your baby. BUNAVAIL can pass into your breast milk and may harm your baby.  Monitor your baby for increased sleepiness and breathing problems.  Your doctor should tell you about the best way to feed your baby if you are taking BUNAVAIL.

www.fda.gov/medwatchor call 1800FDA1088

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www.fda.gov/medwatchor call 1800FDA1088

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This is not a complete list of potential adverse events associated with BUNAVAIL Buccal Film. Please see full Prescribing Information for a complete list.  To report negative side effects associated with taking BUNAVAIL Buccal Film, please call 1800-469-0261. You are encouraged to report negative side effects of prescription drugs to the FDA. Visit www.fda.gov/medwatch or call 1800FDA1088

For more information, please seefullPrescribing InformationandMedication Guidefor BUNAVAIL Buccal Film (CIII)

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For more information, please seefullPrescribing InformationandMedication Guidefor BUNAVAIL Buccal Film (CIII)

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For more information, please see full Prescribing Information and Medication Guide for BUNAVAIL Buccal Film (CIII)

About BioDelivery Sciences International

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About BioDelivery Sciences International

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About BioDelivery Sciences International

BDSI) is a specialty pharmaceutical company with a focus in the areas of pain management and addiction medicine. BDSI is utilizing its novel and proprietary BioErodible MucoAdhesive (BEMA) technology and other drug delivery technologies to develop and commercialize, either on its own or in partnership with third parties, new applications of proven therapies aimed at addressing important unmet medical needs.

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BDSI) is a specialty pharmaceutical company with a focus in the areas of pain management and addiction medicine. BDSI is utilizing its novel and proprietary BioErodible MucoAdhesive (BEMA) technology and other drug delivery technologies to develop and commercialize, either on its own or in partnership with third parties, new applications of proven therapies aimed at addressing important unmet medical needs.

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BioDelivery Sciences International, Inc. (NASDAQ: BDSI) is a specialty pharmaceutical company with a focus in the areas of pain management and addiction medicine.  BDSI is utilizing its novel and proprietary BioErodible MucoAdhesive (BEMA®) technology and other drug delivery technologies to develop and commercialize, either on its own or in partnership with third parties, new applications of proven therapies aimed at addressing important unmet medical needs.

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BDSI’s development strategy focuses on utilization of the FDA’s 505(b)(2) approval process. This regulatory pathway creates the potential for more timely and efficient approval of new formulations of previously approved therapeutics.

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BDSI’s particular area of focus is the development and commercialization of products in the areas of pain management and addiction. These are areas where BDSI believes its drug delivery technologies and products can best be applied to address critical unmet medical needs.  BDSI’s marketed products and those in development address serious and debilitating conditions such as breakthrough cancer pain, chronic pain, painful diabetic neuropathy and opioid dependence.  BDSI’s headquarters is located in Raleigh, North Carolina.  

Internet:

www.bdsi.com

Facebook:

Facebook.com/BioDeliverySI

Twitter:

@BioDeliverySI

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Internet:

www.bdsi.com

Facebook:

Facebook.com/BioDeliverySI

Twitter:

@BioDeliverySI

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For more information, please visit or follow us:

Cautionary Note on Forward-Looking Statements

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Cautionary Note on Forward-Looking Statements

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Cautionary Note on Forward-Looking Statements

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This press release, the presentations described herein, and any statements of employees, representatives and partners of BioDelivery Sciences International, Inc. (the “Company”) related thereto (including, without limitation, at the presentations described herein) contain, or may contain, among other things, certain “forward-looking statements” within the meaning of the Private Securities Litigation Reform Act of 1995.  Such forward-looking statements involve significant risks and uncertainties.  Such statements may include, without limitation, statements with respect to the Company’s plans, objectives, projections, expectations and intentions and other statements identified by words such as “projects,” “may,” “will,” “could,” “would,” “should,” “believes,” “expects,” “anticipates,” “estimates,” “intends,” “plans,” “potential” or similar expressions.  These statements are based upon the current beliefs and expectations of the Company’s management and are subject to significant risks and uncertainties, including those detailed in the Company’s filings with the Securities and Exchange Commission.  Actual results (including, without limitation, the duration of the BUNAVAIL supply constraints described herein or the impact of such constraints on the Company, its business and results of operations) may differ significantly from those set forth in the forward-looking statements.  These forward-looking statements involve certain risks and uncertainties that are subject to change based on various factors (many of which are beyond the Company’s control).  The Company undertakes no obligation to publicly update any forward-looking statements, whether as a result of new information, future presentations or otherwise, except as required by applicable law.

, BEMAand BUNAVAIL are registered trademarks of BioDelivery Sciences International, Inc. The BioDelivery Sciences and BUNAVAIL logos are trademarks owned by BioDelivery Sciences International, Inc. All other trademarks and tradenames are owned by their respective owners.

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, BEMAand BUNAVAIL are registered trademarks of BioDelivery Sciences International, Inc. The BioDelivery Sciences and BUNAVAIL logos are trademarks owned by BioDelivery Sciences International, Inc. All other trademarks and tradenames are owned by their respective owners.

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BDSI®, BEMA® and BUNAVAIL® are registered trademarks of BioDelivery Sciences International, Inc.  The BioDelivery Sciences and BUNAVAIL logos are trademarks owned by BioDelivery Sciences International, Inc.  All other trademarks and tradenames are owned by their respective owners.

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© 2015 BioDelivery Sciences International, Inc.  All rights reserved.

http://photos.prnewswire.com/prnh/20110217/CL49801LOGO

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http://photos.prnewswire.com/prnh/20110217/CL49801LOGO

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Logo – http://photos.prnewswire.com/prnh/20110217/CL49801LOGO

http://www.prnewswire.com/news-releases/biodelivery-sciences-announces-fda-approval-of-change-in-bunavail-product-specification-allowing-for-immediate-release-of-product-300160254.html

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http://www.prnewswire.com/news-releases/biodelivery-sciences-announces-fda-approval-of-change-in-bunavail-product-specification-allowing-for-immediate-release-of-product-300160254.html

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SOURCE BioDelivery Sciences International, Inc.

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